| 9:00-9:30 |
M. Hricovíni NMR: protein-carbohydrate interactions |
| 9:30-10:00 |
M. Matulová NMR of polysaccharides |
| 10:00-10:30 |
M. Guerrini Heparin oligosaccharide- protein interactions. Structural peculiarities |
| 10:30-11:00 |
Coffee break |
| 11:00-11:30 |
A. M. Delort NMR and environmental microbiology: the case study of
benzothiazole biodegradation by Rhodococcus rhodochrous |
| 11:30-12:00 |
G.Torri, E. Yates, B. Mulloy A new NMR-based approach to characterize
heparins and their contaminants |
| 12:00-12:15 |
young scientist |
| 12:15-12:30 |
young scientist |
| 12:30-14:00 |
Lunch |